THE TAPAS CATERING DIARIES

Supper variations of the koldtbord can be quite a veritable feast to the eye and the palette such as the highest excellent cold meats, cheeses, greens, eggs, breads, and a host of personalized condiments and sauces that make for by far the most creative culinary mixtures.Meat that comes in the shape of chilly cuts, Danish meatballs, sausages, as we